Yuji’s Omusubi has quickly become one of JCCCW and HBCC’s most popular programs, bringing Japanese American and Japanese young adults together through cooking and eating Japanese and Japanese American dishes.  These events give participants the opportunity to learn new recipes, create community and make new friends. Past Yuji’s Omusubi have included okonomiyaki, nabe and omusubi cooking classes. On February 25th, Yuji's Omusubi participants will cook Udon, which are Japanese noodles, and also omusubi (rice-balls). To register for the upcoming Yuji's Omusubi event, visit http://www.hyogobcc.org/.

Save the Date for Yuji's Omusubi 7.0!